Krist Fish & Dis
Eating high-quality, affordable, and sustainable fish. Where is that still possible? We would like to briefly introduce ourselves:
Krist
Because it is our name, and we are proud of it. Active in the fish industry since 1974, and you can taste it!
Fish
There is much debate surrounding the fishing industry, such as overfishing, quotas, pollution, etc. We depend on the sea for our livelihood, so we must take good care of it; that is why we choose sustainability. In short, sustainable means designed to last. This means fishing in a way that allows for continued fishing for a long time to come. That is our goal, and that is what we are striving for.
Dis
Dish: a set table with food. In our shop, that means cozy little tables with delicious fresh fish on beautifully presented plates. People who know what they are doing! Your napkins and placemats are made from recycled materials; no plastic here!
Location
Take a look
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